Soft nougat w/ caramel peanuts milk chocolate couverture

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    490 kcal

    Carbonhydrates Carbonhydrates:

    54 g

    Protein Protein:

    10.59 g

    Fat Fat:

    25.09 g

    Saturated fatty acids Saturated fatty acids:

    10.39 g

    Fibre Fibre:

    3.2 g

    Salt Salt:

    0.46 g

    Sum of monounsaturated fatty acids:

    9.99 g

    Sum of polyunsaturated fatty acids:

    3.57 g

    Fatty Acids 4:0-10:0:

    0.04 g

    Fatty acid 12:0:

    0.09 g

    Fatty acid 14:0:

    0.25 g

    Fatty acid 16:0:

    5.63 g

    Fatty acid 18:0:

    3.62 g

    Fatty acid 20:0:

    0.25 g

    Fatty acid 16:1:

    0.06 g

    Fatty acid 18:1:

    9.76 g

    Fatty acid 18:2:

    3.53 g

    Fatty acid 18:3:

    0.04 g

    Fatty acid 20:4:

    0 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    8 mg

    Monosaccharides:

    7.14 g

    Disaccharides:

    35.18 g

    Sucrose:

    25.2 g

    Energy (KJ):

    2052 KJ

    Ash:

    1.61 g

    Water:

    5.5 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    189.5 mg

    Iodide:

    8 µg

    Iron:

    1.95 mg

    Calcium:

    92.9 mg

    Potassium:

    302.9 mg

    Magnesium:

    67.2 mg

    Sodium:

    182.4 mg

    Selenium:

    10.4 µg

    Zinc:

    1.35 mg

    Vitamin A:

    Retinol:

    19 µg

    Vitamin D:

    0.1 µg

    Vitamin E:

    2.98 mg

    Beta-carotene:

    7 µg

    Thiamin:

    0.06 mg

    Riboflavin:

    0.22 mg

    Vitamin C:

    0 mg

    Niacin:

    4.01 mg

    Niacin equivalents (NE):

    5.8 NE

    Vitamin B-12:

    0.21 µg

    Vitamin B-6:

    0.17 mg

    Folate:

    31.5 µg

    Sugar total:

    42.3 g

    Wholegrain total:

    0 g