Oat biscuit wholegrain e.g. Hobnobs
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Nutritions per 100 g
Energy (kcal):
470 kcal
Carbonhydrates:
59.1 g
Protein:
8.84 g
Fat:
20.61 g
Saturated fatty acids:
8.39 g
Fibre:
6 g
Salt:
1.27 g
Sum of monounsaturated fatty acids:
8.41 g
Sum of polyunsaturated fatty acids:
2.78 g
Fatty Acids 4:0-10:0:
0.04 g
Fatty acid 12:0:
0.09 g
Fatty acid 14:0:
0.25 g
Fatty acid 16:0:
6.66 g
Fatty acid 18:0:
1.2 g
Fatty acid 20:0:
0.08 g
Fatty acid 16:1:
0.05 g
Fatty acid 18:1:
8.28 g
Fatty acid 18:2:
2.7 g
Fatty acid 18:3:
0.08 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
2 mg
Monosaccharides:
0.97 g
Disaccharides:
22.94 g
Sucrose:
22.94 g
Energy (KJ):
1966 KJ
Ash:
2.01 g
Water:
3.44 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
190 mg
Iodide:
2 µg
Iron:
1.9 mg
Calcium:
30.4 mg
Potassium:
233 mg
Magnesium:
16.4 mg
Sodium:
509 mg
Selenium:
2.59 µg
Zinc:
1.22 mg
Vitamin A:
Retinol:
10.5 µg
Vitamin D:
0.19 µg
Vitamin E:
3.25 mg
Beta-carotene:
11 µg
Thiamin:
0.11 mg
Riboflavin:
0.05 mg
Vitamin C:
0 mg
Niacin:
1.67 mg
Niacin equivalents (NE):
3.1 NE
Vitamin B-12:
0.13 µg
Vitamin B-6:
0.15 mg
Folate:
21.9 µg
Sugar total:
23.9 g
Wholegrain total:
61 g