Doughnut w/o filling

  • Nutritions per 100 g

    Energy (kcal) Energy (kcal):

    425 kcal

    Carbonhydrates Carbonhydrates:

    42.7 g

    Protein Protein:

    4.99 g

    Fat Fat:

    25.85 g

    Saturated fatty acids Saturated fatty acids:

    9.34 g

    Fibre Fibre:

    1.3 g

    Salt Salt:

    1.28 g

    Sum of monounsaturated fatty acids:

    12.26 g

    Sum of polyunsaturated fatty acids:

    3.01 g

    Fatty Acids 4:0-10:0:

    0 g

    Fatty acid 12:0:

    0.03 g

    Fatty acid 14:0:

    0.18 g

    Fatty acid 16:0:

    7.54 g

    Fatty acid 18:0:

    1.37 g

    Fatty acid 20:0:

    0.13 g

    Fatty acid 16:1:

    0.06 g

    Fatty acid 18:1:

    11.96 g

    Fatty acid 18:2:

    2.74 g

    Fatty acid 18:3:

    0.27 g

    Fatty acid 20:4:

    0.02 g

    EPA (Fatty acid 20:5):

    0 g

    DPA (Fatty acid 22:5):

    0 g

    DHA (Fatty acid 22:6):

    0 g

    Cholesterol:

    31.8 mg

    Monosaccharides:

    0 g

    Disaccharides:

    18.76 g

    Sucrose:

    17.34 g

    Energy (KJ):

    1778 KJ

    Ash:

    1.9 g

    Water:

    23.24 g

    Waste (e.g. peel) (%):

    0 %

    Alcohol:

    0 g

    Phosphorus:

    274 mg

    Iodide:

    7 µg

    Iron:

    1.01 mg

    Calcium:

    76.1 mg

    Potassium:

    118 mg

    Magnesium:

    12.3 mg

    Sodium:

    510 mg

    Selenium:

    3.89 µg

    Zinc:

    0.44 mg

    Vitamin A:

    Retinol:

    8.9 µg

    Vitamin D:

    0.09 µg

    Vitamin E:

    2.23 mg

    Beta-carotene:

    5 µg

    Thiamin:

    0.12 mg

    Riboflavin:

    0.07 mg

    Vitamin C:

    0 mg

    Niacin:

    0.77 mg

    Niacin equivalents (NE):

    1.6 NE

    Vitamin B-12:

    0.12 µg

    Vitamin B-6:

    0.06 mg

    Folate:

    16.3 µg

    Sugar total:

    18.8 g

    Wholegrain total:

    0 g