Danish pastry w/ vanilla custard jam powdered sugar

Energy (kcal):

456 kcal

Carbonhydrates:

45.4 g

Protein:

6.38 g

Fat:

27.3 g

Saturated fatty acids:

12.34 g

Fibre:

2.2 g

Salt:

0.71 g

Sum of monounsaturated fatty acids:

10.65 g

Sum of polyunsaturated fatty acids:

3.05 g

Fatty Acids 4:0-10:0:

0.14 g

Fatty acid 12:0:

0.54 g

Fatty acid 14:0:

0.48 g

Fatty acid 16:0:

9.37 g

Fatty acid 18:0:

1.6 g

Fatty acid 20:0:

0.11 g

Fatty acid 16:1:

0.07 g

Fatty acid 18:1:

10.41 g

Fatty acid 18:2:

2.47 g

Fatty acid 18:3:

0.59 g

Fatty acid 20:4:

0 g

EPA (Fatty acid 20:5):

0 g

DPA (Fatty acid 22:5):

0 g

DHA (Fatty acid 22:6):

0 g

Cholesterol:

31.8 mg

Monosaccharides:

3.8 g

Disaccharides:

9.51 g

Sucrose:

7.59 g

Energy (KJ):

1908 KJ

Ash:

1.08 g

Water:

17.67 g

Waste (e.g. peel) (%):

0 %

Alcohol:

0 g

Phosphorus:

85.1 mg

Iodide:

5 µg

Iron:

0.78 mg

Calcium:

36.9 mg

Potassium:

130 mg

Magnesium:

16.4 mg

Sodium:

284 mg

Selenium:

4.47 µg

Zinc:

0.67 mg

Vitamin A:

Retinol:

241 µg

Vitamin D:

0.09 µg

Vitamin E:

4.65 mg

Beta-carotene:

111 µg

Thiamin:

0.06 mg

Riboflavin:

0.18 mg

Vitamin C:

0 mg

Niacin:

0.95 mg

Niacin equivalents (NE):

2 NE

Vitamin B-12:

0.12 µg

Vitamin B-6:

0.06 mg

Folate:

39.1 µg

Sugar total:

13.3 g

Wholegrain total:

0 g