Cookies different varieties
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Nutritions per 100 g
Energy (kcal):
492 kcal
Carbonhydrates:
68.8 g
Protein:
4.67 g
Fat:
21.42 g
Saturated fatty acids:
8.95 g
Fibre:
2.1 g
Salt:
0.62 g
Sum of monounsaturated fatty acids:
9.03 g
Sum of polyunsaturated fatty acids:
2.48 g
Fatty Acids 4:0-10:0:
0.26 g
Fatty acid 12:0:
1.03 g
Fatty acid 14:0:
0.52 g
Fatty acid 16:0:
5.82 g
Fatty acid 18:0:
1.17 g
Fatty acid 20:0:
0.09 g
Fatty acid 16:1:
0.04 g
Fatty acid 18:1:
8.85 g
Fatty acid 18:2:
2.13 g
Fatty acid 18:3:
0.35 g
Fatty acid 20:4:
0 g
EPA (Fatty acid 20:5):
0 g
DPA (Fatty acid 22:5):
0 g
DHA (Fatty acid 22:6):
0 g
Cholesterol:
7 mg
Monosaccharides:
0.41 g
Disaccharides:
31.05 g
Sucrose:
31.05 g
Energy (KJ):
2058 KJ
Ash:
0.9 g
Water:
2.16 g
Waste (e.g. peel) (%):
0 %
Alcohol:
0 g
Phosphorus:
108 mg
Iodide:
2 µg
Iron:
0.79 mg
Calcium:
13.1 mg
Potassium:
123 mg
Magnesium:
18 mg
Sodium:
246 mg
Selenium:
2.09 µg
Zinc:
0.45 mg
Vitamin A:
Retinol:
234 µg
Vitamin D:
0.59 µg
Vitamin E:
4.24 mg
Beta-carotene:
67 µg
Thiamin:
0.04 mg
Riboflavin:
0.05 mg
Vitamin C:
0 mg
Niacin:
0.99 mg
Niacin equivalents (NE):
1.8 NE
Vitamin B-12:
0.08 µg
Vitamin B-6:
0.09 mg
Folate:
14.7 µg
Sugar total:
31.5 g
Wholegrain total:
0 g